Barefoot Contessa: Back To Basics ← Back to TV guide

Food Network+1 ·

Barefoot Contessa: Back To Basics

Sign in to favourite this programme

– 11:00 UK time

Food Adventures. Ina turns classic lobster recipe into a Deconstructed Lobster Salad. Later, she learns to make the Michelin-starred Auberge du Soleil's signature Torte Au Chocolat. S8, Ep4

Upcoming showings

Other scheduled episodes, repeats and reruns across all channels. All times are UK time.