Food Network
Barefoot Contessa: Back To Basics
– 10:30
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Food Network+1 ·
– 11:00 UK time
Food Adventures. Ina turns classic lobster recipe into a Deconstructed Lobster Salad. Later, she learns to make the Michelin-starred Auberge du Soleil's signature Torte Au Chocolat. S8, Ep4