Food Network ROI ·

Jamie's Quick And Easy Food

Friday 9 October 2026, 16:00 – 16:30 UK time

Scallops, Steak, Flat Breads. Chef Jamie Oliver shows off his speedy cooking by preparing seared scallops. Plus, he serves up delicious rib-eye steak and almond puff. S1, Ep1

Upcoming showings

Other scheduled episodes, repeats and reruns across all channels. All times are UK time.

Food Network ROI

Jamie's Quick And Easy Food

Friday 9 October 2026, 09:00 – 09:30

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Food Network

Jamie's Quick And Easy Food

Friday 9 October 2026, 09:00 – 09:30

→

Food Network ROI

Jamie's Quick And Easy Food

Friday 9 October 2026, 09:30 – 10:00

→

Food Network

Jamie's Quick And Easy Food

Friday 9 October 2026, 09:30 – 10:00

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Food Network+1

Jamie's Quick And Easy Food

Friday 9 October 2026, 10:00 – 10:30

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Food Network+1

Jamie's Quick And Easy Food

Friday 9 October 2026, 10:30 – 11:00

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Food Network

Jamie's Quick And Easy Food

Friday 9 October 2026, 16:00 – 16:30

→

Food Network ROI

Jamie's Quick And Easy Food

Friday 9 October 2026, 16:30 – 17:00

→

Food Network

Jamie's Quick And Easy Food

Friday 9 October 2026, 16:30 – 17:00

→

Food Network+1

Jamie's Quick And Easy Food

Friday 9 October 2026, 17:00 – 17:30

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Food Network+1

Jamie's Quick And Easy Food

Friday 9 October 2026, 17:30 – 18:00

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Food Network ROI

Jamie's Quick And Easy Food

Monday 12 October 2026, 09:00 – 09:30

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Food Network

Jamie's Quick And Easy Food

Monday 12 October 2026, 09:00 – 09:30

→

Food Network ROI

Jamie's Quick And Easy Food

Monday 12 October 2026, 09:30 – 10:00

→

Food Network

Jamie's Quick And Easy Food

Monday 12 October 2026, 09:30 – 10:00

→

Food Network+1

Jamie's Quick And Easy Food

Monday 12 October 2026, 10:00 – 10:30

→

Food Network+1

Jamie's Quick And Easy Food

Monday 12 October 2026, 10:30 – 11:00

→

Food Network ROI

Jamie's Quick And Easy Food

Monday 12 October 2026, 16:00 – 16:30

→

Food Network

Jamie's Quick And Easy Food

Monday 12 October 2026, 16:00 – 16:30

→

Food Network ROI

Jamie's Quick And Easy Food

Monday 12 October 2026, 16:30 – 17:00

→